Category Archives: Food

Gordon Ramsey Takes Some Heat Over £19 Fry-Up

One of the UK’s best-known Chefs has taken a bit of a Twitter ‘beating’ on social media after sharing a 5-second clip of a ‘full english’ breakfast that will set you back an eyewatering £19 should you be in the mood to order it. 

The ‘most amazing full english’ can be found at the Savoy Grill from 21st September and consists of a mushroom, half a tomato, one sausage, two eggs, a few rashes of bacon and some green ‘things’ (I can’t tell what they are).

In an ‘upbeat’ tweet, Mr Ramsey said:

‘The most amazing Full English… can’t wait for you to try it from 21st September at Savoy Grill’. 

With the tweet was a video of someone seductively slicing one of the eggs before the yolk oozes out of it. The video has been viewed 1.1 million times, but not everyone is happy. 

And, as we have come to expect from Twitter, users were not backwards in coming forwards when it came to their general feedback for the chef.

One person tweeted to say:

‘Eggs look good. Tomato’s and mushrooms don’t belong on a fry up. 

‘Nothing green should be on a dry up. Only one sausage? Bacon looks shite. 

‘Needs a few black puddings, square sausage, hash browns, tattie Scoons and beans. 1/10 Gordon, that’s f**king SHIT. GET OUT’.

Another added:

‘Wow £19 for that breakfast…Also where’s the beans..’

Commenting on the price, another foodie said:

‘£19!!! You’re having a laugh’. 

Would you pay £19 for this particular dish? Let us know in the comments below! 

Pork Tenderloin, Anyone?

If you are a meat-eater, then you have probably, at some point, clamped your teeth onto a pork tenderloin. 

But one happy shopper got a bit of a surprise when he picked up a pork tenderloin that looked like it belongs in someone’s trousers rather than on someone’s plate. 

According to the label on the packet, it was a: ‘pork fillet regular’ and ‘pork tenderloin reg’. But there does not appear to be anything ‘regular’ about them at all. 

In fact, the packet of meat looks like it would be more suited sat on a shelf in an adult shop rather than being snuggled up in the meat section of whichever supermarket this beast was found in. 

It looks like the happy shopper grabbed a bargain though, as they only paid 6.35 for it. 

It just would not look right being cooked away in an oven though. 

The image of the meat-and-no-veg was shared in our: ‘Interesting Stuff Spotted Online‘ Facebook group. 

Does anyone know any good pork recipes? 

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Cold Fridge Shows What Can Happen To Your ‘Sausage’

If you are a bloke, then you know what can happen to your ‘sausage’ if you encounter some cold weather. ‘Things’ just seem to vanish. 

But trying to explain this ‘phenomenon’ to your partner can be quite hard (no pun intended), especially if you are at that stage in your relationship where you are getting ready to take that first glimpse each others ‘downstairs’ regions. 

But help is at hand, because this image, which we spotted being shared on social media, highlights precisely what can happen if your ‘meat and two veg’ get cold. 

So if, for example, you just happen to be outside with your new partner and start to feel a bit playful – but she becomes worried when she sees your manhood all shrivelled up – then just explain to her what effect the cold weather can have on your manhood. 

If she still isn’t buying it, then maybe just show her this pic of some shrivelled up sausages in a cold fridge. 

Then, my friends, she will understand completely. 

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WATCH | Is It A Slug? Or Is It A Mushroom!? What Is Going On With Our Pizza!?

Pizza is, without a doubt, one of the most popular dishes to frequent our dining tables (or laps, or even cars). We eat tonnes of pizza every day. 

Each year, we spend billions on pizza’s, which is excellent if you run a business which produces pizza because they are so cheap to make. 

But is the fabled pizza becoming less appealing as standards start to slip during the production process? 

One video, shared on our insta page, appears to show just that. 

In the video, some sub-standard mushrooms seem to have been thrown randomly into the middle of the pizza. We think that there is some carcinogenic ham on there too, but we cannot be sure. 

The mushrooms look like slugs. In fact, they are so indistinguishable from slugs, that we cannot even be sure that they are mushrooms. 

I’m’ no chef, far from it. But I am relatively confident that, when making a pizza, then the ingredients should be spread evenly around the pizza!? 

Let us hope that this sub-standard pizza is not a sign of things to come. 

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WATCH | Could This Be The Answer To Eating In Restaurants While Wearing A Mask?

Most of us are missing heading to our favourite restaurant, accompanied by our friends and awkward family members. 

But we are in a dilemma. 

We are being told that we must wear our paper masks in the shops and while on public transport, but we are also being told that we don’t need to wear them in a restaurant. 

To be fair, it is a bit of a mixed message. And it is one of the reasons why quite a few of us are still steering clear of our favourite eatery. 

But we spotted a video on social media earlier on today which we think could hold the answer to our eating-out prayers. 

When the video starts, we see a man sat down in front of a plate of food armed with a knife and a fork. 

As he cuts the food, you start to wonder how he is going to eat his immune-system-boosting vegetables without first having to fumble around with his mask. 

And then, as if by magic, as he raises the food towards his masked mouth, a ‘hatch’ opens on the front of the mask, and the food quickly disappears into his gob. 

You might be wondering what sort of mechanical marvel is responsible for this high-tech mask that enables you to ‘stay safe’ as you chow down on your favourite meal.

The answer is simple: string. 

The mask is ‘powered’ by a tiny thread of string. Please have a look for yourself and let us know what you think in the comments below. 

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A McDonald’s Restaurant Has Come Up With A Way Of Stopping People From Eating In

As fast-food restaurants around the world start to re-open, many restaurant managers are having to think of novel ways to stop their customers from eating in. 

Just asking people not to pull up a chair before chowing down on their burger and fries doesn’t really seem to work. 

You could remove all of the chairs. 

But then people would probably sit on the floor instead, and nobody wants to start hauling hungry people around – because we all know what we are like when we are hungry! 

But one McDonalds restaurant has come up with a great way of reminding their customers that ‘eating in’ is not really an option. 

Small traffic cones have been sellotaped to stools meaning that, unless you want a cone up your behind, then I am guessing that most people are going to resist the urge to sit down before chowing down. 

Do you think this will be enough to stop hungry people from sitting down before eating their food? 

Let us know what you think in the comments below!

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Huge KFC Order Leads To $26,000 Fine After Paramedics Spotted Partygoers

The state of Victoria in Australia is currently on a massive lockdown after a significant spike in COVID-19 cases.

But that did not stop one group of revellers from throwing a party in direct contravention of the life-saving lockdown rules.

As with most partygoers, the group started to get hungry mid-way through their Friday evening.

Not content with the food that was in the cupboards, some food ‘scouts’ were sent out to get some provisions from a local KFC.

Everything was going well for the group, until some alert paramedics noticed that the people who were buying the fast food had enough food to feed, well, a party.

In total, 20 meals were purchased by the ‘scouts’ who had been sent out by the revellers to get the grub.

When the partygoers got back into their car, along with their 20 meals, the paramedics let their police colleagues know what they had seen and passed them the vehicle registration mark of the car.

When police turned up at the address where the vehicle was registered, they found 16 hungry people hiding in various places around the property.

The group had been celebrating a friends birthday.

A total of 16 fines were handed out, totalling AUD 26,000. That is a costly food run.

Just What Your BBQ Has Been Missing – SKULL SHAPED CHARCOAL

Usually, by June, most of us would have been to at least 15 BBQs.

Even when the weather is bad, we still like to head outside and eat our body weight in BBQ food.

Of course, we miss going to our favourite restaurants as well.

But we have all got a mate or family member who can cook up the perfect BBQ, even though they are usually rubbish when it comes to cooking ‘traditional’ food in the kitchen.

Image credit: Skullcharcoal.com

Some people even spend more money on their BBQs than they do their vehicles.

For example, my clapped out Ford is probably worth less than I paid for my BBQ.

But, until now, I have always thought that something has been ‘missing’ from my BBQ. But I never knew exactly what it was.

And now I know; skull-shaped charcoal! How comes I have never seen these before?

Nothing quite says “enjoy your food” than having charcoal skulls staring back at you!

You can get them from a website called (funnily enough) Skullcharcoal.com.

The Top Nine Weirdest Things British People Put In Sandwiches

In Britain, we love our sandwiches. Not more than a few hours normally goes by without us trying to sniff out the next sandwich, whether it is being sold in a petrol station or a deli counter that will cost us at least £7. 

But British folk have developed a reputation all around the world for literally putting anything in our sandwiches. 

I have been guilty of putting completely random foodstuffs into my sandwiches. 

My all-time favourite was Super Noodles and processed cheese slices. 

You cook the super noodles and then place them on your slice of bread along with at least two slices of processed cheese. Once the gourmet meal has cooled, then it is ready to eat. 

It is a bit soggy, but it is not about the taste – it’s about the texture, right? 

But what other bizarre combinations are the British known for? Here are the top six:

Chips

Most of us would eat chip-shop chips every night if we could. I say ‘chip-shop’ chips because they are, without a doubt, the best tasting chips money can buy. 

Us Brits have been packing our sandwiches with chip-shop chips since time immemorial. 

Crisps 

Nothing tops off a sandwich quite like a bag of crisps. 

Whether your favourite flavour is salt and vinegar or prawn cocktail, a sandwich always looks ‘naked’ without a packet of crisps crammed inside. 

Bananas 

No, this is not a typo. 

If you have not yet sliced up a banana and wedged it into a sandwich, then you are missing out on one of life’s many hidden secrets. 

Some crazy fools even put honey and sugar on the bananas — but that down to individual preferences.  

Pizza

If you do not care about how many calories you are going to be packing during your meal, then putting a slice of pizza in a sandwich is something you should try. 

Although, for legal reasons, the pizza is not allowed to have pineapple on it…

Pot Noodle

As well as super noodles, pot noodles also make a great addition to two slices of bread. 

Again, you have to let the noodles cool down before you chuck them in their rightful place (between two slices of bread). 

Any flavour goes, but chicken and mushroom pot noodles are particularly good. 

Curry

Us Brits love our curry. At the moment, I find that I have one at least once a week. You might be thinking that naan bread or poppadoms might make the perfect accompaniment to your curry. 

Wrong. 

The best way to eat a curry is to put it in a sandwich. 

Shepherds Pie

Another great dish that tastes even better when rammed between two slices of bread. 

Tomato sauce is a must (with lashings of Worcestershire Sauce, obvs). 

Pork Pie

If you like pork pies, then you will probably like a pork pie wedged into a sandwich. 

A cheeky bit of mustard must also be added to the dish, as well as the obligatory tomato sauce. It is a no-brainer. 

Spag Bol

I live spag bol. My grandparent’s parents were Italian, and my taste buds are the only part of me that still has some Italian DNA in them. 

If you are really hungry, then eating your spag bol between two slices of bread, with bucket loads of butter, will keep you full for at least 100 years. 

But have we missed any out? Let us know in the comments below and if you are looking for new ideas when it comes to knowing what to put in your sandwiches, check out this book: 

‘Max’s Sandwich Book: The Ultimate Guide To Creating Perfection Between Two Slices of Bread 

WATCH: Fast Food Fanatics Refuse To Budge For Emergency Ambulance

Footage has been uploaded to social media of the moment when motorists waiting in a McDonald’s drive-thru queue refused to move out of the way for an emergency ambulance that was on a blue-light run. 

Fearful of losing their space and missing out on their deep-fried chicken McNuggets, instead of moving out of the way for the emergency ambulance, the motorists just stayed put, meaning that the ambulance was delayed by vital minutes as it rushed to an emergency call. 

Even the bullhorn was not enough to convince this lot to give their burgers and fries as miss as they refused to make enough of a gap big enough to allow the emergency ambulance pass through. 

The video was filmed at the Penn Road McDonald’s by Tia-Anne, who said:

“People aren’t moving from a McDonald’s queue for an ambulance! 

“I am absolutely appalled to see how selfish people are! No one is letting these ambulances through! I feel sick! 

“Imagine if this was an ambulance for a loved one, or someone close to you! What has the world come to! (Muted the video as my language is appalling)”.

Let us know what you think in the comments below.

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